Banana-Que (Banana-Q)
A popular Filipino street food, usually best during afternoon snack, is a fried banana coated with brown sugar.
"Saging na Saba" which is the most common cooking variety of banana in the Philippines is used to cook and served on a stick.
INGREDIENTS:
12 pcs. Saba Banana (Cooking bananas)
1 1/2 cup Brown Sugar
6 cups Vegetable Oil
6 pcs. Bamboo Skewers(Stick)
COOKING TIME :15 minutes
Heat up the oil on medium heat add the brown sugar
While heating, remove the peel of the banana
Put the banana and gently continuously stir
Cook for 10 minutes until the brown sugar stuck on the banana
Skewer the banana directly while taking out of the pan.
Cool down for a bit on a drain basket before serving. Do not cover or the hardened sugar will melt down from steam.
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